Your cooking tips, all in one place. Fully embossed cover, 3 ribbon place markers and double expandable inner pocket. Informative pages: food calendars, food facts, measurements and conversions. 6 theme-based sections to fill in: appetizers, first courses, main dishes, side dishes, desserts, cocktails. 6 tabbed sections to personalize and 16 blank pages in which to unleash your passion's creativity. Several adhesive labels: 80 to be used on the blank tabs; 150 with colored icons and 12 to customize the cover. 13x21 cm (5" x 8"), 240 pages, acid-free paper.
- Layout: Structured
- Dimensions: 5" x 8-1/4"
- Hard Cover with elastic closure and three bookmark ribbons.
- Color: Black
- Pages: 240
- Double-Expandable Inner Pocket
- Paper Weight: 70 gsm/47 lb.; FSC Certified Paper; Acid-Free (pH Neutral)